Are you The Deck Restaurant lover and want quality food with an enhanced taste? If yes, then The Deck Restaurant south africa is what you are looking for because it has plenty of fantastic food for you. We have added the full The Deck Restaurant menu along with their images and official prices in this post.
We can easily categorized the the deck restaurant south africa menu such as :
BREAKFAST
TOASTED SANDWICHES
BURGERS
GOURMET SANDWICHES
SALADS
EASY TO EAT
SOMETHING SWEET
If you want to explore more deligious menus from menusouthafrica, then check now: Burger King Menu
The Deck Restaurant Breakfast Menu Prices
Menu items
Description
Irene Farm Sunrise Breakfast
2 fried farm fresh eggs, 2 rashers streaky bacon, a half balsamic baked tomato, a small portion of French fries, and a slice of toast
Irene Farm Breakfast
2 fried farm fresh eggs, 3 rashers streaky bacon, 2 grilled pork bangers, a balsamic baked tomato, grilled mushrooms, and French fries with 2 slices of toast
B.L.T
A grilled half ciabatta stuffed with grilled Streaky bacon, lettuce, fresh tomatoes, farmhouse cheddar cheese, and homemade BBQ mayo accompanied by French fries
Irene Eggs Benedict
2 farm fresh coddled eggs on a toasted English muffin with hickory smoked ham and mature farmhouse cheddar cheese, smothered in a creamy cheese sauce
Open Spanish Omelet
3 farm fresh egg open omelet with spicy chorizo, peppers, potatoes, and peas, served with toasted whole-wheat bread
Flapjack Stack “V”
Freshly made flapjacks sandwiched with Irene cream and a mixed berry compote drizzled with a toasted pecan and vanilla-enhanced syrup
“Irene Farm” Yogurt and Granola “V”
Low-fat unsweetened yogurt layered with honeyed granola and strawberry and passion fruit coulis
The Deck Restaurant Toasted Sandwiches Menu
Menu items
Description
Served on white, rye, or whole wheat bread with French fries and homemade coleslaw
Chicken Mayo with Spring Onions
Sweet Chili Chicken Mayo with Pineapple
Hickory Ham, Sliced Tomatoes, Wholegrain Mustard Mayo, and Farmhouse Cheddar Cheese
Bacon, Egg, and Mozzarella
Caprese (Tomato, Mozzarella, and Avocado Puree) “V”
Grilled homemade (200g) beef patty topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato, and mayonnaise, served with “RUSTIC CUT CHIPS”
Chicken Burger
Grilled Chicken breast topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato, and homemade BBQ mayonnaise, served with “RUSTIC CUT CHIPS”
The Deck Restaurant Gourmet Sandwiches Menu Prices
Menu items
Description
Accompanied by “Rustic Chips” and homemade coleslaw
Tandoori Spiced Chicken on Toasted Panini
Spiced yogurt-marinated chicken breasts with spicy tomato chutney and cucumber mint raita
Grilled Chicken Caesar on Open Ciabatta
Grilled and sliced chicken and bacon with lettuce and tomato salsa, topped with a creamy avocado and Caesar-style dressing
Cajun Spiced Chicken in a Tortilla Wrap
Teriyaki fried chicken with seasonal vegetables, avocado, and tomato/peppadew salsa
Club Sandwich on Toasted Whole-Wheat
Triple-decker whole-wheat toast with bacon, chicken, tomato, boiled egg, lettuce, and mayonnaise
Smoked Salmon on Rye
2 slices of toasted Rye bread filled with local smoked salmon, rocket, chive cream cheese, red onion salsa, and caper berries
Haloumi and Tomato “V” on Open Ciabatta
Pan-fried local haloumi on rocket and tomato topped with wasabi mayo
Roasted Veg “V” on Panini
Garlic and herb-marinated Mediterranean vegetables tossed with mozzarella and finished with a basil pesto dressing
The Deck Restaurant Salads Menu
Menu items
Description
Smoked Chicken Salad
Shredded smoked chicken breast served on seasonal greens and herbed feta, finished with avocado puree, a redcurrant drizzle, and toasted pecan nuts
Grilled Fillet Salad
120g of grilled beef fillet sliced and served on seasonal greens with a cherry and sundried tomato confit, finished with virgin olive oil and reduced balsamic
Traditional Greek “V”
Peppers, onions, cucumbers, tomatoes, marinated feta, and olives served on seasonal greens with a herb vinaigrette
Roasted Butternut, Baby Onion, and Beetroot “V”
Served on rocket and finished with a peppered feta mayo dressing
Cherry Tomato and Buffalo Mozzarella “V”
Served on seasonal greens and finished with slivers of herb-marinated sun-dried tomatoes and a basil pesto drizzle
Irene Farm’s iconic Chicken and mushroom pie accompanied by French fries
Lamb Bredie Pot Pie
Savoury lamb and vegetables slow-cooked in a rich tomato sauce accompanied by French fries
Chicken and Vegetable Curry
Spicy chicken and vegetable curry served with yellow basmati rice and accompanied by homemade mango salsa
Roasted Pork Belly
Chinese 5 spiced oven-roasted pork belly sliced and served with pureed potatoes and wilted spinach, drizzled with a honey-infused jus
Salmon Fishcakes
Canadian salmon mixed with Atlantic hake, garlic mashed potatoes, and chives, fried and topped with a sweet mango and chili salsa served with seasonal salad
Quiche Lorraine
Baked pastry case filled with smoked bacon, caramelized onion, and farmhouse cheddar cheese baked with seasoned egg and accompanied by a seasonal side salad
Cherry Tomato Tart “V”
Baked pastry case filled with roasted cherry tomatoes and goat’s cheese served with a red onion salsa
Ciabatta Pizza “V”
Oven-baked Ciabatta slice, topped with basil pesto, sliced tomatoes, mozzarella cheese, and black olives, accompanied by roasted seasonal vegetables
The Deck Restaurant Something Sweet Menu Prices
Menu items
Description
Creme Brule Duo
1 chocolate and orange-enhanced “PLUS” 1 berry-enhanced and topped with a caramel crack
Tannie Burger’s Milk Tart
Tannie Burger’s homemade milk tart accompanied by a scoop of vanilla ice cream
Smashed Pavlova
Homemade meringues with “Irene Farm” thick cream, seasonal berries, and passion fruit coulis
Chocolate Tart
Dark chocolate tart with “Irene Farm” thick cream and white chocolate sauce
Baked Pear Tart
Pear and almond tart served warm with Farmhouse fresh soft-serve vanilla ice cream
Scones
Irene Farm favorite with strawberry jam, grated farmhouse cheddar, and “Irene Farm” thick cream
Cake of the Day
Please ask your waiter for today’s choices
Best Selling’s Items Of The Deck Restaurant South Africa Menu
Pot roast
Papoo’s meatloaf
Fried pork chop
Country fried steak
Country fried chicken
Spaghetti
Career Opportunity Of The Deck Restaurant South Africa
Executive Chef
Restaurant Manager
Nutritionist or Dietitian
Sous Chef
Marketing and Events Coordinator
Culinary Consultant
What’s New In The Deck Restaurant Menu South Africa 2024
Seasonal ingredients
Experiential dining
Focus on local and sustainable
Service options
Outdoor seating
Takeout
Dine-in
Delivery
Highlights
Great cocktails
Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating
Offerings
Alcohol
Beer
Cocktails
Coffee
Hard liquor
Small plates
Vegan options
Vegetarian options
Wine
Dining options
Breakfast
Brunch
Lunch
Dinner
Dessert
Seating
Amenities
Bar onsite
Restroom
Atmosphere
Casual
Cozy
Crowd
Groups
Planning
Accepts reservations
Payments
Credit cards
Children
Good for kids
Kids’ menu
The Deck Restaurant Location And Opening Hours Contact Numbers
Contact Numbers:+27137901246
Opening Hours
Sunday
11 AM–7 PM
Monday
11 AM–8 PM
Tuesday
11 AM–8 PM
Wednesday
11 AM–8 PM
Thursday
11 AM–8 PM
Friday
11 AM–8 PM
Saturday
11 AM–8 PM
From the business
Identifies as women-owned
Service options
Outdoor seating
Delivery
Takeout
Dine-in
Highlights
Great cocktails
Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating
Assistive hearing loop
Offerings
Alcohol
Beer
Cocktails
Coffee
Hard liquor
Small plates
Vegan options
Vegetarian options
Wine
Dining options
Breakfast
Lunch
Dinner
Dessert
Seating
Amenities
Bar onsite
Gender-neutral restroom
Restroom
Wi-Fi
Paid Wi-Fi
Atmosphere
Casual
Cozy
Crowd
Family-friendly
Groups
Planning
Accepts reservations
Payments
Credit cards
Debit cards
Credit cards
Children
Good for kids
High chairs
Kids’ menu
Parking
Free parking lot
Free street parking
Somewhat difficult to find a space
Popular Times Of The Deck Restaurant & Bar
The Deck Restaurant & Bar Location And Opening Hours
Sunday
8 AM–10 PM
Monday
8 AM–10 PM
Tuesday
8 AM–10 PM
Wednesday
8 AM–10 PM
Thursday
8 AM–10 PM
Friday
8 AM–10 PM
Saturday
8 AM–10 PM
Service options
Outdoor seating
Takeout
Dine-in
Highlights
Fireplace
Great cocktails
Live music
Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating
Offerings
Alcohol
Beer
Cocktails
Coffee
Hard liquor
Late-night food
Small plates
Wine
Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Amenities
Bar onsite
Restroom
Atmosphere
Casual
Cozy
Crowd
Groups
Planning
Accepts reservations
Payments
Credit cards
Children
Good for kids
High chairs
Kids’ menu
Parking
Free parking lot
Plenty of parking
Popular Times Of The Deck Restaurant and Bar
The Deck Restaurant & Bar Location And Opening Hours Contact Numbers
Contact Numbers:+27797379803
Opening Hours:
Sunday
7 AM–7 PM
Monday
7 AM–10 PM
Tuesday
7 AM–10 PM
Wednesday
7 AM–10 PM
Thursday
7 AM–10 PM
Friday
7 AM–10 PM
Saturday
7 AM–10 PM
All the date and information has gathered from official sources of the deck restaurant South Africa :
Greetings, I'm Jenny Morris, an enthusiastic culinary explorer and blogger. Having immersed myself in the vibrant food scene of south Africa for the last seven years, I've been ardently documenting my gastronomic adventures through reviews and vlogs. Now, I've made the exciting decision to extend my passion to the online realm. In this virtual space, I'll be your guide to the latest and greatest in the culinary world. For all the fellow foodies in town, my mission is to provide a comprehensive menu guide for the newest restaurants, aiding you in making well-informed decisions about your dining experiences. Join me on this digital journey as we explore the delectable offerings that south Africa food scene has to offer.
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